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Veg garlic rice and noodles

Veg garlic rice and noodles is a delicious combination of rice and noodles tossed in roasted garlic, vegetables of your choice and sauces. This is similar to Indo-Chinese Triple Schezwan fried rice or noodles.

 

 

 

Ingredients

  • 150 g Noodles, uncooked (I have used hakka noodles, use any of your choice)
  • 1 cup Rice, uncooked (Any rice of your choice. I have used jasmine rice)
  • 10 Garlic cloves, finely chopped
  • 1 Onion, finely chopped
  • 4 Spring onions finely chopped, plus more for garnish
  • ¼ cup Green beans finely chopped
  • ¼ cup Frozen green peas
  • 2 tablespoon Soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Vinegar
  • 1 teaspoon Brown sugar or regular sugar
  • 1 ½ tablespoon Butter or vegan butter
  • 1 tablespoon Vegetable oil
  • Salt , to taste
  • Pepper powder, to taste
  • Red pepper flakes, to taste
  • 2 tablespoon Cilantro or coriander leaves, finely chopped

 

Instructions

Step I

  • Cook the rice and noodles separately according to package instructions and keep it aside. Make sure you add some salt while cooking rice and noodles.
 

Step II

  • Add oil and butter to large pan and on medium heat cook garlic till it turns light golden in color.
  • Add the onions, spring onions and saute on medium high flame till it becomes translucent.
  • Add beans, frozen peas and saute just till its cooked through.
  • Add soy sauce, Worcestershire sauce, vinegar, sugar, pepper powder, pepper flakes, salt to taste and mix.
  • Finally add the cooked rice and noodles and toss till combined on high flame. Garnish it with some more spring onions and cilantro.
  • Garlic rice noodles is ready. Serve and enjoy.
 

Notes

  • To get that typical restaurant taste and flavor, make this entire dish on high flame except for roasting garlic.
  • I have used hakka noodles and jasmine rice. Use noodles and rice of your choice you can even use spaghetti or angel hair for noodles.
  • Vary the amount of sauce as per your taste.
  • For spiciness you can add green chilie or jalapeno or crushed red chilies if desired.
  • You can also add any veggies, meat of your choice along with beans and peas if desired.
  • Substitute butter with oil or vegan butter to make it vegan noodles.

 

 

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About Molly's Good Food

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Welcome to mollysgoodfood.com where I strive to bring you good recipes to cook good food.

I love to cook and I want to share with you my favourite, delicious family friendly recipes. I want to inspire you to create fantastic food for your family every day.

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